Creamy Buffalo Chicken Pizza:
What you will need:
1 ready to go pizza crust (you can make yours homemade or use store bought)
or three mini individual crusts
1 jar buffalo sauce (we used mild)
3 tbsp milk
1 tsp. season salt
1 lb of chicken breast or strips (thawed)
1/4 +1/8 cup heavy whipping cream
1/4 tsp garlic powder
2 tbsp butter
1 tsp flour
3/4 cup shredded parmesan cheese
3/4 cup shredded mozarella cheese
1 1/2 tbsp ranch dressing POWDER
1 jar banana peppers (optional)
Step 1: Prepare Your Chicken:
Place following ingredients in a crockpot-
*1/3 cup of buffalo wing sauce
*3 tbsp milk
*1/2 tsp. season salt
*1 lb. chicken (salted and peppered)
Cook on low 2-3 hours until tender.
Step 2: Make Buffalo Cream Sauce:
Melt 2 tbsp butter in saucepan on 3-4 level
Add 1 tsp flour and brown, stirring.
Add 1/4 + 1/8 cup heavy whipping cream and stir
Add a couple dashes of garlic powder
Add 3/4 cup of parmesan and 3/4 cup of mozarella
Melt and stir together
Add 1/4 cup plus 2 tbsp buffalo sauce
* This creation is mainly from my own mind, but the base began from a recipe on www.kitchentrialanderror.blogspot.com (Creamy tomatoe pasta: If you like this sauce, you may also like her pasta dish: :)
Step 3: Pulling it all together:
*Prepare your crust with olive oil and preheat oven to crust instructions. (I used one large round the first time I made this pizza, and three small rounds the second time. Use whatever suits your fam.)
*Pour and spread a layer of the buffalo cream sauce on crust.
*Scatter the shredded buffalo chicken from crock pot (drained) on the cream sauce.
*Add banana peppers (optional)
*Top with cheddar and mozarella cheese
*Add ranch powder to 1 cup of cream sauce and pour sparingly on cheese
Bake at crust instructions for allotted time.
You know what to do from here :)
P.S. You may have buffalo cream sauce left over. Make some pasta and pour cream sauce over! Oh man, that sounds good.